I’ve found twenty oh-so-sippable soups for you to enjoy this fall and winter that avoid at least one of the top eight allergens. I’ve listed below each picture the title of the soup, and what it avoids, but be sure to click to each individual soup to check the ingredients for your own allergens and safety.
Each of these fabulous ladies that I link to are incredible advocates for food allergies, so I’d encourage you to stay and check out each of their sites! I hope these soups keep you nice and toasty all winter long–I know I have to have soup at least 1-3 times a week October-April!
Roasted Cauliflower Soup with Chili Oil (Dairy & Gluten Free)