The BEST Lemon Grilled Chicken (GF, DF, Egg, Soy, Peanut, Tree nut Free, Top 8 Free)
Recipe type: Grilling
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
  • ¼ cup olive oil
  • 3 Tablespoons minced garlic (about 9 cloves)
  • 1 Tablespoon grated lemon zest (about 2 lemons)
  • ⅓ cup freshly squeezed lemon juice (if you don't have enough from your fresh lemons, I'll sometimes supplement with bought lemon juice)
  • 1½ teaspoons dried oregano
  • ½ teaspoon dried thyme
  • 1 teaspoon sea salt
  • 4 boneless, skinless chicken breasts
  1. Combine all of the ingredients in a zip top plastic bag. Be sure to massage the bag so that the ingredients become completely mixed. If you're home while it's marinating, try to flip the bag every few hours to make sure that all of the sides are sitting in the magical juices.
  2. Preheat your BBQ grill or grill pan to medium-high heat. Grill the chicken until the chicken is cooked through. Let rest for 5 minutes before slicing. Great with greek potatoes.
Recipe by Allergy Awesomeness at