An easy, homemade granola bar recipe that fills your craving of chocolate, and makes a ton! It’s the perfect snack to tuck into school lunches, or grab for on the go snacks. These chewy granola bars are nut free and allergy friendly packed with good stuff like honey, oats, coconut oil, hemp seeds and flax seeds. There’s also a gluten free and vegan option to include all!
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Sweet, crunchy cereal covered in a chewy candy coating makes for a deliciously indulgent snack. Filled with sunflower seeds, chia seeds and hemp seeds this healthier for you snack mix is completely free of nuts, making this an allergy-friendly find. This Dessert Tropical Trail Mix is free of: wheat, dairy, eggs, soy, peanuts & tree nuts. It’s also top-8-free and vegan too!
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Soft, chocolate bread punctuated with dairy-free chocolate chips makes for a sweet breakfast or delicious snack. Moist and chocolaty this quick bread is a must-make that is free of all top eight allergens, gluten-free and vegan.
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Make your kids excited to see your after-school snack creation. Or, better yet–get them involved making fun after-school treats that are allergy-friendly, vegan and top-8-free. These two fun, kid-friendly ways to dress up granola bars will fuel your kids with whole grains for a filling a mid-afternoon treat.
This post is sponsored by Enjoy Life. All thoughts and opinions are my own. There may be affiliate links.
I’m dying you guys–just dying. My son is set to attend school next week, and so begins the hunt for easy snacks to throw in school lunches or satisfying treats for after school.
When Enjoy Life said they had new granola bar flavors to try, I thought “perfect timing!”. They have three new flavors: Lemon Blueberry Poppy Seed, Caramel Blondie, and Carrot Cake.
You and I both know that kids can get bored easily with food. And, if they’re like mine, they will eat things that seem different, fun, or something they can help create themselves. So, while my kids loved the granola bars plain, I thought it’d be fun to dress them up a bit.
Let’s start with the healthier version of the two:
You could really use any of the flavors, but we went with Carrot Cake, since it already has some fruit (raisins) in it.
The great thing about this version is that you can use whatever fruit you have on hand. Melons would be fun, pineapple, apples…you can’t go wrong. You can also pack the fruit on tight, or looser. I knew that my kids weren’t super hungry, so we went with littler kabobs.
Simply slide pieces of the granola and fruit onto the skewer and serve. Be aware that because these are such moist, soft granola bars I found I had to mold the piece of the granola around the skewer.
This version is admittedly more indulgent. This is a sweet bar to begin with, but me and my kids just LOVE chocolate. It helps that Enjoy Life also makes a vegan, top-8-free chocolate chip package, so naturally that is what we used to dip them in.
My son had fun dipping the pieces in the chocolate, and it’s always nice to involve the kids when I’m making them food. I think it helps them take ownership and helps them be more excited knowing that they had a hand in it.
In case you’re not convinced about these news flavors (my favorite is the Caramel Blondie), here’s some awesome points about them:
Whatever way you choose to dress up these allergy-friendly granola bars, I’m sure your kiddos will be as happy as mine!
Looking for other kid-friendly after-school snacks? Try some of my other favorites:
Double Apricot Jello with Coconut Whipped Cream
How to Make Jello Pudding Dairy-free (and top-8-free too!)
Oat-free & Nut-free Chocolate Banana Granola Bars (Gluten-free and top-8-free too!)
