Green beans–but with ALL the good stuff: bacon drippings, brown sugar, garlic…and more bacon crumbles on top. This is such an impressive side dish–perfect for Thanksgiving, or simply a Sunday meal…whenever you want your side dish turned up a notch. Naturally gluten and dairy free…not to mention top 8 free! These Oven Roasted Garlic, Bacon & Brown Sugar Green Beans are allergy-friendly and inclusive–there’s even vegan substitutions in the recipe notes.
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I was nervous to take my multiple food allergy kids to Disneyland. What would we eat? Would it be safe? I share every single thing my son ate, and where we found it (including the days we weren’t at the park) so you too can feel comfortable and have a great, safe trip! I warn you of the pitfalls so you can avoid them and the great things to take advantage of! Almost everything we ate was free of the top-8-allergens! So, if you need gluten, dairy, egg, peanut and tree nut free food ideas for your Disney vacation…read on!
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Yes, it’s true. You read that right: vegan caramel–and not just any vegan caramel, but nut-free, one ingredient caramel. This sinful sauce is perfect for dipping apples in, or drizzling over brownies or ice cream AND ONLY takes a single ingredient and your instant pot. Read on so you too can have this crazy easy condiment. This 1 Ingredient Nut-free Vegan Caramel Sauce is free of: gluten, dairy, egg, soy, peanut & tree nuts. It’s also top-8-free!
This post was sponsored by Nature’s Charm Vegan Products. All opinions are my own.
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Soft, chewy, and perfectly spiced these allergy-friendly pumpkin chocolate chip cookies are what fall is all about. Perfect for many with dietary restrictions, these pumpkin cookies are free of: gluten, wheat, dairy, egg, soy, peanut and tree nuts. They are also top-8-free and vegan too!
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